If you are looking for a gluten free Shepherd’s Pie recipe then look no further. This British classic is simple to make and will light up your family’s faces when you lay the dish down on a cold winter’s night.
There is very little effort required to make the dish gluten free and you can even make a couple of adjustments to make a dairy free Shepherd’s Pie.
The important ingredients to substitute for a gluten free version are your stock cubes (we use Knorr as they are 100% gluten free) and the Worcestershire sauce (find a GF alternative in the Free From section of all major supermarkets).
Serve up with a good portion of Tenderstem Broccoli and you have yourself a delicious and nutritious evening meal that everyone will enjoy.